Ditapis dengan |
Ditemukan 369 dari pencarian Anda melalui kata kunci: subject="Nutrition" # Debug Box/home/vendor_perpus/opacpolkesbaya/lib/SearchEngine/DefaultEngine.php:692 "Search Engine Debug 🔎 🪲" Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine" SQL ⚙️: array:2 [ "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id left join mst_gmd as mg on b.gmd_id=mg.gmd_id left join biblio_author AS ba ON ba.biblio_id=b.biblio_id left join mst_author AS ma ON ba.author_id=ma.author_id left join biblio_topic AS bt ON bt.biblio_id=b.biblio_id left join mst_topic AS mt ON bt.topic_id=mt.topic_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))" "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, b.edition, b.collation, b.series_title, b.call_number, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, mg.gmd_name as `gmd`, GROUP_CONCAT(DISTINCT ma.author_name SEPARATOR " - ") AS author, GROUP_CONCAT(DISTINCT mt.topic SEPARATOR ", ") AS topic, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id left join mst_gmd as mg on b.gmd_id=mg.gmd_id left join biblio_author AS ba ON ba.biblio_id=b.biblio_id left join mst_author AS ma ON ba.author_id=ma.author_id left join biblio_topic AS bt ON bt.biblio_id=b.biblio_id left join mst_topic AS mt ON bt.topic_id=mt.topic_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?)) group by b.biblio_id order by b.last_update desc limit 10 offset 200" ] Bind Value ⚒️: array:1 [ 0 => "%Nutrition%" ] Daya Terima dan Kandungan Zat Besi Brownies Kukus Dengan Subtitusi Tepung Ked…
Hubungan Kebiasaan Sarapan Dengan Status Gizi Anak Sekolah Pada Masa Pandemi …
Gambaran Pengetahuan, Sikap, dan Perilaku Gizi Seimbang Pada Siswa Kelas 11 d…
Perbedaan Tingkat Pengetahuan Tentang Kualitas Bekal Makanan Menggunakan Eduk…
Hubungan Asupan Serat dan Magnesium Dengan Kadar Glukosa Darah Pada Penderita…
Uji Daya Terima dan Kadar Zat Besi Bolu Caical “Kacang Hijau dan Kacang Ked…
Uji Organoleptik dan Kadar Karbohidrat Pada Formulasi Mie Kering Tepung Sukun…
Daya Terima dan Kandungan Kalium Bolu Kukus Dengan Penambahan Rebung Dan Tepu…
Hubungan Kebiasaan Mengkonsumsi Minuman Manis Dengan Status Kegemukan (Overwe…
Pengaruh Edukasi Melalui Media Power Point dan Media Infografis Terhadap Peni…
|