Ditapis dengan |
Ditemukan 670 dari pencarian Anda melalui kata kunci: subject="Makanan" # Debug Box/home/vendor_perpus/opacpolkesbaya/lib/SearchEngine/DefaultEngine.php:692 "Search Engine Debug 🔎 🪲" Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine" SQL ⚙️: array:2 [ "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id left join mst_gmd as mg on b.gmd_id=mg.gmd_id left join biblio_author AS ba ON ba.biblio_id=b.biblio_id left join mst_author AS ma ON ba.author_id=ma.author_id left join biblio_topic AS bt ON bt.biblio_id=b.biblio_id left join mst_topic AS mt ON bt.topic_id=mt.topic_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))" "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, b.edition, b.collation, b.series_title, b.call_number, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, mg.gmd_name as `gmd`, GROUP_CONCAT(DISTINCT ma.author_name SEPARATOR " - ") AS author, GROUP_CONCAT(DISTINCT mt.topic SEPARATOR ", ") AS topic, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id left join mst_gmd as mg on b.gmd_id=mg.gmd_id left join biblio_author AS ba ON ba.biblio_id=b.biblio_id left join mst_author AS ma ON ba.author_id=ma.author_id left join biblio_topic AS bt ON bt.biblio_id=b.biblio_id left join mst_topic AS mt ON bt.topic_id=mt.topic_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?)) group by b.biblio_id order by b.last_update desc limit 10 offset 130" ] Bind Value ⚒️: array:1 [ 0 => "%Makanan%" ] Uji kualitas pada daging ayam boiler di Pasar Tradisional Dungus Kabupatan Ma…
Studi penerapan hygiene dan sanitasi pada proses pengolahan makanan di Pondok…
Laporan Praktek kerja Industri di PT.SARIMURNI JAYA Sidoarjo
Laporan Praktek kerja Industri di PT.AJINOMOTO INDONESIA Jln. Raya Mlirip ,Ge…
Penerapan prinsip-prinsip hygienen sanitasi makanan di Instalasi Gizi Rumah S…
Uji kualitas makanan jajanan tradisional di Pasar Sukolilo Kab.madiun tahun 2021
Penerapan prinsip-prinsip sanitasi makanan pada industri rumah tangga Tahu Ba…
Kajian kualitas susu sapi segar dari aspek hygiene dan sanitasi tahun 2021
Uji kualitas makanan jajanan tradisional di Pasar Besar Kota Madiun ditinjau …
Laporan Praktek kerja Industri di PT.CHEIL JEDANG Indnesia Jombang tahun aka…
|